“Local” Food, Migrant Labour: Residency Reflections
CUPE/SCFP GalleryAs part of the WAHC Artist-in-Residence program, Creative Food Research Collaboratory members Anahí González and Katie Lawson have spent the summer months conducting research together at the intersection of migrant workers’ rights and food systems.This program will feature reflections from their residency and invite attendees to collectively intervene in the migrant worker contract between Canada […]